logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Fudgy Chocolate Cupcakes with Two-Tone Roses

Ashley Fehr
  • 45 minutes
  • Serves 24

INGREDIENTS

2 cups

sugar

1 3/4 cups

all purpose flour (I used whole wheat)

3/4 cup

unsweetened cocoa

1 1/2 tsp

baking powder

1 1/2 tsp

baking soda

1 tsp

salt

2

eggs

1 cup

milk (I used 1%)

1/2 cup

vegetable oil

2 tsp

vanilla extract

1 cup

boiling water

1 1/2 cups

butter (room temperature)

2 tsp

vanilla

5 cups

powdered icing sugar

2 tbsp

milk

gel icing color as desired (see pictured below)