INGREDIENTS
1/4 tsp
Seafood seasoning
1 can
Shrimp, tiny
1/2 cup
Celery
1/4 cup
Green pepper
1 1/2 tsp
Onion
2 tbsp
Pimientos
1 tbsp
Lemon juice
1/2 cup
Mayonnaise
1
sheet Pie pastry, refrigerated
1/4 cup
Cheddar cheese
1 can
crabmeat, drained, flaked and cartilage removed