Favoreats
Favoreats LLC
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INGREDIENTS
4
mahi mahi, fillets
1 cup
Basil, fresh leaves
1
Carrot, large
1 cup
Cilantro, fresh leaves
7/16 cup
Coriander, leaves
2
Habanero chiles
2
Hass avocados, ripe pitted and diced
1
Limes
1
Pineapple, ripe
1
container Pineapple puree, frozen
4
Plum tomatoes
1/4
head Red cabbage
1/2
Red onion, small
1
Serrano chile
1
Spanish onion, large
1
Citrus vinaigrette
1 1/3
heaping tbsp Honey
1
Honey
1/4 cup
Lime juice
1
Pineapple hot sauce
1
Tomato and avocado salsa
1/4 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
2
Salt and freshly ground black pepper
2
Salt and pepper
1 tbsp
Sugar
16 tbsp
Canola oil
1/4 cup
Rice vinegar
1 cup
Rice wine vinegar
8
(6-inch) flour tortillas
3/4 cup
Orange juice
1
Red cabbage slaw