INGREDIENTS
8 oz
pasta noodles
1 tbsp
+ 1 teaspoon olive oil
1/4 cup
chopped onion
1/2 cup
chopped green pepper
1 tsp
minced garlic
2 cups
cubed ham
1 cup
crushed pineapple, drained (20 oz. can)
1 oz
can evaporated milk
1/2 cup
barbecue sauce
2 1/2 cups
shredded mozzarella cheese
1/2 cup
shredded cheddar cheese
salt and pepper
1/2 tsp
oregano