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Pain au chocolat (chocolate croissants) made from scratch recipe with a step by step video

Roxana
  • 145 minutes
  • Serves 12

INGREDIENTS

1

Egg

1

envelope Active dry yeast

2 cups

All-purpose flour

1 lb

Baking chocolate

2 oz

Chocolate

1 tsp

Salt

1/4 cup

Sugar

3/4 cup

Butter

3/4 cup

Milk