INGREDIENTS
1
Anchovy, fillet
1/2 tsp
Basil, dried
2 cloves
Garlic
1/4 tsp
Garlic powder
1/2 tsp
Oregano, dried
1 tbsp
Parsley, fresh leaves
6 cups
Romaine lettuce
1/4 cup
Lemon juice, freshly squeezed
1/2 cup
Mayonnaise
1 tsp
Worcestershire sauce
8 oz
Fusilli pasta
2
Kosher salt and freshly ground black pepper
4 tbsp
Olive oil
1
(12-count) package King's hawaiian original hawaiian sweet dinner rolls
2 tbsp
Butter, unsalted
1/2 cup
Parmesan, grated