INGREDIENTS
Organic olive oil cooking spray for the muffin baking pans if you don't use paper or silicon muffin liners (tulip baking cup liners as shown in the pictures are also an option)
3/4 cup
mashed very ripe bananas (about 2)
3/4 cup
nonfat plain yogurt
1/2 cup
honey
1/3 cup
olive oil
2 tsp
vanilla extract
2 cups
white whole-wheat flour
2 tsp
aluminum-free baking powder
1/2 tsp
baking soda
1/2 tsp
teaspoon salt
1
generous cup fresh or frozen blueberries
1/2 cup
chopped walnuts, toasted (optional)