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Summer Fruit Overnight Oats – 4 Ways

Brittany Mullins
  • 10 minutes
  • Serves 1

INGREDIENTS

1/2 cup

old-fashioned oats

1/2 cup

milk (I use unsweetened almond milk)

1 tbsp

softened cream cheese

1 tsp

maple syrup or honey (or your preferred sweetener)

1 tsp

chia seeds

1/2 tsp

vanilla

2 tbsp

chopped fresh or frozen pitted cherries + more for topping

1/2

graham cracker sheet, crushed

1/2 cup

old-fashioned oats

1/2 cup

milk (I use unsweetened almond milk)

2 tbsp

plain Greek yogurt

1 tsp

maple syrup or honey (or your preferred sweetener)

1 tsp

chia seeds

1/2 tsp

vanilla

1/2 tsp

almond extract

2 tbsp

strawberries + more for topping

1/2 cup

old-fashioned oats

1/2 cup

milk (I use unsweetened almond milk)

1 tsp

maple syrup or honey (or your preferred sweetener)

1 tsp

chia seeds

1/2 tsp

vanilla

1/2 tsp

ground cinnamon

1/8 tsp

ground ginger

2 tbsp

chopped peaches + more for topping

1/2 cup

old-fashioned oats

1/2 cup

milk (I use unsweetened almond milk)

1 tsp

maple syrup or honey (or your preferred sweetener)

1 tsp

chia seeds

1/2 tsp

vanilla

2 tbsp

blueberries + more for topping

1 tbsp

old-fashioned oats

1/2 tbsp

oat flour

1/2 tbsp

coconut sugar

1/2 tbsp

chopped almonds

2 tsp

melted coconut oil

1/8 tsp

ground cinnamon