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Fireball Whisky Apple Parfaits

Chrisy
  • 15 minutes
  • Serves 6

INGREDIENTS

30

vanilla wafers

2 tbsp

butter

2 tbsp

brown sugar

1 tsp

ground cinnamon

1/3 cup

maple syrup

1/2 cup

Fireball whisky (divided)

3

apples (peeled and cut into bite-sized pieces)

2 cups

heavy whipping cream (very cold *)

1/2 cup

powdered sugar