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Espresso Chip Cookie Dough Ice Cream

beyondfrosting.com
  • 120 minutes
  • Serves 6

INGREDIENTS

1/2 tsp

Espresso powder

3 tsp

Hot water

3 cups

Heavy whipping cream

3/4 cup

Sugar

1 tbsp

Pure vanilla extract

1/2 cup

Espresso beans, chopped

1/4 cup

Unsalted butter, melted

1/2 cup

Packed brown sugar

1/2 cup

Sugar

1 1/8 cups

Flour

1/4 tsp

Salt

2 tsp

Pure vanilla extract

2 tbsp

Milk