INGREDIENTS
1/4 tsp
Lemon, zest
4
Peaches, (sliced (approx. 7 cups)), large
1/2 cup
Almond milk, unsweetened
1 tbsp
Lemon juice, freshly squeezed
1/4 cup
Almond meal
1 1/2 tbsp
Arrowroot starch
2 tsp
Baking powder
1 tsp
Cinnamon, ground
1/8 tsp
Nutmeg, ground
6 tbsp
Palm sugar
1/4 tsp
Sea salt
1 tsp
Vanilla extract, pure
2/3 cup
Whole wheat pastry flour
1/4 cup
Coconut oil