INGREDIENTS
2 cups
Corn, fresh or frozen
3 cloves
Garlic
4
Poblano chile peppers
1 tsp
Thyme, fresh
1/2 cup
White onion
1
Zucchini, large
1
Kosher salt and freshly ground pepper
4 tbsp
Butter, unsalted
2 cups
Heavy cream
2 cups
Oaxaca or mozzarella cheese
1
2 (7-by-3-inch) no-boil lasagna sheets