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How to Cook Frozen Chicken in the Instant Pot (moist and tender in 10 minutes)

Melanie~www.thesisterscafe.com
  • minutes
  • Serves

INGREDIENTS

3

lbs frozen chicken (5-6 chicken breasts)

1 cup

water, chicken broth or try pinappe juice or salsa for part of the liquid

1 tsp

salt

1/2 tsp

pepper

1 tsp

minced garlic*optional

Other seasonings as desired (mexican, italian, indian, asian etc)