Favoreats
Favoreats LLC
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INGREDIENTS
Dough:
1 tbsp
active dry yeast
1/4 cup
warm water
1 cup
warm milk
1/3 cup
unsalted butter - melted
1/4 cup
sugar
2
eggs
1 cup
pumpkin puree
1 tsp
salt
5 cups
all purpose flour
Caramel Maple Sauce:
1/2 cup
unsalted butter
1 cup
dark brown sugar
2 tbsp
maple syrup
3 tbsp
heavy cream
Cinnamon Sugar Topping:
1/2 cup
unsalted butter - melted
1 cup
sugar
1 1/2 tbsp
cinnamon