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Rustic Ramekin Pecan Pies

Bev Cooks
  • 90 minutes
  • Serves 6

INGREDIENTS

2

Egg whites

2

Eggs

1/2 cup

Corn syrup, dark

1/2 cup

Maple syrup

3 tbsp

Brown sugar

4 tbsp

Semi-sweet chocolate chips

1 tsp

Vanilla extract, pure

1

Cooking spray

3/4 cup

Pecan, halves

1/4 cup

Pecans

1

package Pillsbury pie crust, Refrigerated

2 tbsp

Butter

2 tbsp

Bourbon