INGREDIENTS
1 tbsp
Lemon, organic zest
6
slices Lemon
6
Strawberries, small whole
40 oz
Strawberry, fresh
1/4 cup
Strawberry reduction
4
Eggs
5/16 cup
Lemon juice
2 tsp
Baking powder
3 cups
Cake flour
4 cups
Confectioners' sugar
2 cups
Granulated sugar
1 tsp
Lemon extract
3/4 tsp
Salt
3 tbsp
Sugar
4 tsp
Vanilla
24 oz
Butter, unsalted
3/4 cup
Whole milk
6
Paper straws, trimmed to 3" long