INGREDIENTS
4
Egg yolks
3
Eggs, large
1 1/2 tsp
Active dry yeast
1 1/8 cups
All purpose flour
1 1/8 cups
Bread flour
1/4 cup
Cake flour
1 tsp
Cinnamon, ground
2/3 tbsp
Kosher salt
2 cups
Sugar
1 tsp
Vanilla extract
11/16 cup
Butter, unsalted small
1 1/2 cups
Creme fraiche
1 1/4 cups
Milk