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Pecan Sandies

Lori Lange
  • 50 minutes
  • Serves 34

INGREDIENTS

2 cups

all-purpose flour

1/4 cup

finely chopped pecans

1/8 tsp

salt

3/4 cup

granulated white sugar

9 tbsp

butter, softened

2 tsp

vanilla extract

1/4 cup

powdered sugar