INGREDIENTS
1/2 lb
Ground pork
3
Garlic cloves
2 tsp
Ginger, fresh
4
Green onions
1/2
bunch Mustard greens
4 cups
Less-sodium chicken broth
1 tsp
Fish sauce
2 tbsp
Soy sauce
8 oz
Wide rice noodles
1/4 tsp
Black pepper, ground
1/4 tsp
Kosher salt
3/4 tsp
Red pepper flakes
1 tbsp
Olive oil
1/2 tsp
Cumin, ground