INGREDIENTS
1 1/2 cups
Blueberries, fresh
3 tbsp
Lemon, zest
3
Eggs, large
3 tbsp
Lemon juice
3 cups
All-purpose unbleached flour
1/2 tsp
Baking powder
1/2 tsp
Baking soda
2 cups
Granulated sugar
1 tsp
Lemon extract
2 cups
Powdered sugar
1/2 tsp
Salt
1 tsp
Vanilla extract, pure
1 cup
Butter, unsalted
8 oz
Cream cheese
1 tbsp
Milk
1 cup
Yogurt, plain