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Breakfast Enchiladas

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Bacon, cooked

1/4 cup

Reserved bacon

1/2 cup

Reserved sausage

1 1/2 cups

Sausage, hot cooked and divided

1/2 tsp

Garlic powder

12

Eggs

1/2 tsp

Mustard, dry

1/4 cup

Salsa

2 tbsp

Flour

1/4

Pepper

1 1/2 tsp

Salt

8

Tortillas

1/4 cup

Butter

2 1/4 cups

Cheddar, grated

4 oz

Cream cheese

2 1/4 cups

Milk