INGREDIENTS
5
large eggs, separated
1 cup
salted butter, softened
2 cups
granulated sugar
2 cups
all-purpose flour
1 tsp
baking soda
1 cup
buttermilk
1 tsp
vanilla extract
1 cup
sweetened coconut (flakes or shredded)
1 cup
chopped pecans
1 cup
salted butter, softened
2
packages (8 oz each) cream cheese, softened
4 cups
powdered sugar
1 tsp
vanilla extract
1 cup
chopped pecans