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Andes Mint Cookies

freshaprilflours.com
  • 21 minutes
  • Serves 16 to 18

INGREDIENTS

1 cup

Andes mints

1

Egg, large

1 1/8 cups

All-purpose flour

3/4 tsp

Baking powder

1/2 tsp

Baking soda

5/8 cup

Brown sugar, light packed

1/2 tsp

Salt

1/2 tsp

Vanilla extract

1/4 cup

Butter, unsalted