INGREDIENTS
1
Yolks of
1 tsp
Baking soda
1 1/2
Bar german's sweet chocolate
1
Caramel cream frosting
2 cups
Flour
1/4 tsp
Salt
1/2
Sugar
1 1/4 cups
Sugar
1 tsp
Vanilla extract
2 sticks
Butter
1 cup
Buttermilk or plain yogurt
1/2 cup
Water
Whites of 4 large eggs