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Pan Pizza

Leigh Anne Wilkes, Your Homebased Mom
  • 148 minutes
  • Serves 12

INGREDIENTS

2 tbsp

Basil, fresh

3

Garlic cloves

1 1/2 tsp

Oregano, dried

1 28 ounce can

Tomatoes

2 tbsp

Tomato paste

5 cups

All-purpose flour

1

Desired pizza toppings

4 1/2 tsp

Instant or rapid-rise yeast

2 tsp

Salt

1

Salt

1 tbsp

Sugar

9/16 cup

Olive oil, extra-virgin

12 oz

Italian blend cheese

3 oz

Parmesan cheese

1 3/4 cups

Water

1 person Recommend This Recipe