INGREDIENTS
2 tbsp
Basil, fresh
3
Garlic cloves
1 1/2 tsp
Oregano, dried
1 28 ounce can
Tomatoes
2 tbsp
Tomato paste
5 cups
All-purpose flour
1
Desired pizza toppings
4 1/2 tsp
Instant or rapid-rise yeast
2 tsp
Salt
1
Salt
1 tbsp
Sugar
9/16 cup
Olive oil, extra-virgin
12 oz
Italian blend cheese
3 oz
Parmesan cheese
1 3/4 cups
Water
Nice thick, soft crust, yet crispy too.