INGREDIENTS
4 oz
cream cheese, softened
2
strips bacon, cooked and crumbled
1 tbsp
jalapeno, finely chopped
1 tsp
crushed red pepper flakes (If you want a less spicy burger, leave it out)
1 tsp
garlic powder
1 lb
ground beef
2
strips bacon, cooked and crumbled
2 tbsp
jalapeno, finely choppped
1 tbsp
yellow onion, finely chopped
1/2 tsp
salt
1/4 tsp
pepper
6
slices Colby Jack Cheese (the size of your slider buns)
6
slider pretzel buns
additional bacon, for topping
lettuce, for topping
tomatoes, for topping