INGREDIENTS
3
lbs Pork shoulder, boneless
8 oz
Cabbage
1/4 cup
Cilantro
1 clove
Garlic
2
Green onions, thin
1
Lime, Juice of
1
Pickled jalapenos
1 cup
Barbecue sauce
1
Barbecue sauce
2 tbsp
Mayonnaise
2 tbsp
Barbecue rub
1/2 tsp
Black pepper, fresh ground
1/2 tsp
Sea salt, fine
1
Corn tortillas
1 cup
Water