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Cream of Fresh Tomato Soup

Ina Garten
  • 75 minutes
  • Serves 5 to 6

INGREDIENTS

1/4 cup

Basil, packed fresh leaves

2

Carrots

1 tbsp

Garlic

1 1/2 cups

Red onions

4

lbs Vine-ripened tomatoes

3 cups

Chicken stock

1 tbsp

Tomato paste

2 tsp

Black pepper, freshly ground

1 tbsp

Kosher salt

1 1/2 tsp

Sugar

3 tbsp

Olive oil, good

1

Croutons

3/4 cup

Heavy cream