Favoreats
Favoreats LLC
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INGREDIENTS
For the fruit:
4 cups
diced rhubarb
2 cups
fresh or frozen blueberries
2 tbsp
flour
1/2 cup
brown sugar
1 tsp
cinnamon
1/8 tsp
salt
2 tbsp
water
For the topping:
6 tbsp
butter
6 tbsp
flour
1/2 cup
brown sugar
3/4 cup
quick-cooking rolled oats