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Lemon Butter Green Beans with Cranberries Walnuts and Feta

Jaclyn, Cooking Classy
  • 30 minutes
  • Serves 5

INGREDIENTS

1 lb

green beans, (ends trimmed, cut into 1 1/2-inch pieces)

3 tbsp

butter, (diced into 1 Tbsp pieces)

1 1/2 tsp

minced garlic

1/2 cup

walnuts, (toasted and chopped)

1/3 cup

dried cranberries

2 tsp

lemon juice

Salt

1/3 cup

crumbled feta

2 tsp

lemon zest