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Parmesan Corn Pudding

Aubrey @Real Housemoms
  • 65 minutes
  • Serves 8

INGREDIENTS

24 oz

frozen corn ((2 packages))

1/3 cup

sugar

1/4 cup

flour

2 tbsp

cornmeal

6 tbsp

Country Crock Original (melted)

1/2 tsp

salt

1 1/2 cups

milk

4

eggs

2 tbsp

chives

1 cup

shredded parmesan (divided)