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Spicy Baked Sweet Potato Wedges

Tiffany, Creme de la Crumb
  • 35 minutes
  • Serves 4

INGREDIENTS

3

medium-large sweet potatoes, cut into wedges

3 tbsp

olive oil, or other cooking oil

1 tsp

salt

1 tsp

chili powder

1 tsp

garlic powder

1/3 cup

mayo

1 tbsp

sriracha sauce (use less or more depending on how spicy you want it)