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Oat Bran Muffins

Melissa King
  • 2018 minutes
  • Serves 12

INGREDIENTS

1 1/2 cups

gluten free oat bran

1 cup

gluten free oat flour

1 tsp

cinnamon

1 tsp

baking powder

1 tsp

baking soda

1/4 tsp

sea salt

1 cup

unsweetened almond milk

1/3 cup

maple syrup

2

flax eggs (real eggs work too)

1/2 cup

unsweetened applesauce

1 tsp

vanilla extract