Easy Double Chocolate Mousse Recipe (Raw, Dairy-Free, Paleo)

INGREDIENTS

Cacao nibs or berries, Raw

6 tbsp

Cacao powder, raw

6 tbsp

Cacao powder, raw organic

1/2 cup

Maple syrup, real

1/4 tsp

Sea or himalayan salt

Vanilla bean

1/4 cup

Coconut oil

2 tbsp

Coconut oil, extra virgin unrefined

1 cup

Cashews, raw

3/4 cup

Water, filtered

160g/ about 8 large Medjool dates, pitted and soaked overnight in water