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Crock Pot Chicken and Biscuit Pot Pie

Tammilee
  • minutes
  • Serves

INGREDIENTS

1 1/4

lbs Chicken breast, boneless skinless

10 oz

1 package frozen peas and carrots, frozen

3 cups

Potatoes

1 tsp

Thyme, dried

1

Yellow onion

12 oz

evaporated milk

1

Chicken bouillon cube

2 tbsp

Butter/margarine

3 tbsp

Cornstarch

1/2 tsp

Pepper

1 tsp

Salt

12

Biscuits

1/2 cup

Parmesan cheese, grated