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Favoreats LLC

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Pimento Cheese Breakfast Bake

Nikki Gladd
  • 40 minutes
  • Serves 8 to 10

INGREDIENTS

1 lb

Breakfast sausage, cooked

1/4 tsp

Garlic powder

1/2 tsp

Onion powder

1

jar Pimentos

8

Eggs, large

1/2 tsp

Hot sauce

1 tsp

Worcestershire sauce

1/4 tsp

Black pepper

1/2 tsp

Celery salt

1 8 ounce package

Crescent dough, refrigerated

1/2 tsp

Salt

1

. block Cheddar cheese, sharp

1

. block Monterey jack cheese