INGREDIENTS
3
heads garlic
3
sprigs fresh rosemary
3
sprigs fresh thyme
1/2 tsp
dark brown sugar
2 tbsp
extra virgin olive oil
8 oz
unsalted butter, softened 2 sticks
1 tbsp
kosher salt
1/2 tsp
ground black pepper
2 tsp
chopped fresh rosemary
1/4 cup
chopped fresh parsley
1
ciabatta loaf