Roasted pork belly with crunchy Asian salad

INGREDIENTS

1 kg

Coles australian pork belly, Roast

1/4 cup

Coles smart buy crushed peanuts

3/4 cup

Coriander, leaves

1/4 cup

Dragon & phoenix fried shallots

1/3 cup

Chilli sauce, sweet

1 tbsp

Fish sauce

2 tbsp

Lime juice

1 tsp

Salt

1 tsp

Olive oil

2 tsp

Sesame oil

pkt Coles brand australian vegetable salad or stir-fry

2 tablespoons Conimex Ketjap Manis