INGREDIENTS
1/2
Avocado
3/4 cup
Black beans, cooked
1 tbsp
Cilantro, fresh leaves
1/4 tsp
Garlic powder
1/2
Jalapeno
1
Red bell pepper, small
1/4
Red onion, small
1
Tomato, medium
1 cup
Tomato sauce
2 cups
Quinoa, cooked
1/4 tsp
Chili powder
1
Salt
1/4 tsp
Cumin
3 oz
Cheddar cheese