INGREDIENTS
2
Eggs, large
2 cups
All-purpose flour
3 tsp
Baking powder
1 tsp
Baking soda
1 tsp
Salt
1/3 cup
Sugar
1 tsp
Vanilla extract
1 tbsp
Vegetable oil
1/4 cup
White vinegar
1/4 cup
Butter
1
Maple syrup or pancake syrup and butter
1 1/2 cups
Milk