INGREDIENTS
1 cup
ROGERS Porridge Oats Steel Cut Oat Blend
1 cup
water
3/4 cup
buttermilk
1/4 cup
canola oil
1
large egg, beaten
1 tsp
vanilla extract
3/4 cup
packed brown sugar
1 1/4 cups
all purpose flour
1/2 tsp
baking soda
1 1/2 tsp
baking powder
1/2 tsp
cinnamon
1/2 tsp
salt
1/4 tsp
nutmeg
1 cup
fresh blueberries
1 tbsp
cold butter
3 tbsp
flour
1 tbsp
brown sugar
1/2 cup
powdered sugar
1 tbsp
heavy cream