Favoreats
Favoreats LLC
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INGREDIENTS
2
medium-large russet or idaho potatoes, peeled and cut into thin french fry strips
2 tsp
olive oil
1 tsp
salt
2 tsp
garlic powder
1/4 cup
shredded parmesan cheese
2 tbsp
fresh parsley, finely chopped
optional: ranch or blue cheese dressing for dipping