INGREDIENTS
4
strips Bacon
2 cups
Chicken breast, boneless and skinless
4 cloves
Garlic
2 tbsp
Parsley, fresh
2
Egg yolks
16 oz
Gnocchi, store-bought
1
Salt and black pepper
1/4 cup
Butter
6 oz
Cream cheese
6 oz
Fontina cheese, grated
3/4 cup
Heavy cream
1 cup
Milk
6 oz
Mozzarella cheese, grated
14 oz
Parmesan, grated
1
Parmesan
1/2 cup
Ricotta cheese
1/2 cup
Sour cream