INGREDIENTS
1 tbsp
olive oil
1
large onion (sliced)
4
large beets (peeled and sliced into thick matchsticks (about 2 1/2 pounds))
3
large carrots (peeled and sliced into thick matchsticks (about 12 ounces))
3 cloves
garlic (minced)
3
medium potatoes (peeled and sliced into thick matchsticks (about 1 pound))
2 qt
beef broth (divided)
1 tbsp
kosher salt
half head green cabbage (sliced thin)
3 tbsp
red wine vinegar
1/2 cup
fresh dill (packed)
1 cup
sour (cream)
more salt and freshly ground pepper (to taste)