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Favoreats LLC

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Honey Thyme Creme Fraiche Muffins

Jennifer Farley
  • 25 minutes
  • Serves 12

INGREDIENTS

1 tsp

Thyme, fresh leaves

1/4 cup

Honey

2 1/4 cups

All-purpose flour

1 tbsp

Baking powder

1/4 tsp

Kosher salt

1/4 cup

Olive oil, extra virgin

1/2 cup

Creme fraiche

1 cup

Milk, nonfat