INGREDIENTS
3
eggs
1 cup
sugar
2/3 cup
pumpkin puree
1 tsp
baking soda
3/4 cup
flour
1/2 tsp
salt
1/2 tsp
cinnamon
8 oz
cream cheese
2 tbsp
margarine
1 tsp
vanilla extract
1 cup
powdered sugar (Brooke uses a bit more than 1/2 cup; sweeten to your taste!)
Margarine for greasing
Waxed paper
2
clean, dry tea towels
Cookie sheet