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Lime Glazed Chicken Thighs Recipe

Robin Gagnon (adapted from Cooking Light)
  • 50 minutes
  • Serves 4

INGREDIENTS

4

chicken thighs

1/2 tbsp

chili powder

1 tsp

sugar

1/2 tsp

cumin

1/2 tsp

Kosher salt

1 tsp

garlic (minced)

1 1/2 tbsp

light agave syrup*

1/2 tbsp

maple syrup*

1/2 tbsp

coconut oil (substitute butter if dairy is not an issue)

1

juice of one lime