INGREDIENTS
1 lb
chicken breasts
6
medium potatoes (you can leave the skin on)
1 tbsp
hot sauce (or less for less spice)
1/3 cup
olive oil
2 tsp
salt
1 tsp
black pepper
1 tbsp
paprika
2 tbsp
garlic powder
2 cups
cheddar (or any cheese to your liking)
1 cup
bacon, cooked and crumbled
1 cup
green onion, diced