INGREDIENTS
1
Bacon pieces, cooked
1
Green onion
1/2 cup
Green onions
4
Russet potatoes, medium
1/2 cup
All-purpose flour
1/2 tsp
Pepper
2 tsp
Salt
4 tbsp
Butter, unsalted
3/4 cup
Cheddar cheese, sharp
1
Cheese
6 cups
Milk
1/2 cup
Sour cream, light
1
Sour cream