INGREDIENTS
1/2 cup
canola or vegetable oil
1/3 cup
granulated sugar
2 tbsp
light brown sugar, packed
1 1/2 tsp
cinnamon
about 5 cups pretzels (half of one 10-ounce bag; mini or ‘waffle’ or ‘basket-weave’ pretzels are ideal; not the large ‘open’ kind shown in the photos)
1/3 cup
semi-sweet chocolate chips
1/4 cup
sprinkles